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F. : Present Status and Future Perspectives. Indian Journal of Natural Products andResources 1 (4): 438-443. , Yamori, Y. (1997): Copper and Zinc Status as a Risk Factor of Ischemic Heart Disease: A Comparison Between Japanese in Brazil and Okinawa. Journal Trace Element Expert Medicine 10: 29- 35. O. (2001): Phytochemical Studies and Comparative Efficacy of the Crude Extracts of Some Homeostatic Plants in Edo and Delta States of Nigeria. Global Journal of Pure andApplied Science 8, 203-208. C.

MATERIALS AND METHODS The methods used for the collection of information were adopted from Yeo [3] with slight modifications. Two hundred respondents were contacted within the Southwest of Nigeria. Stratified sampling was used to capture the various subgroups based on age, sex, and income. Questionnaires This was divided into section A (demographic information about the respondents – age, sex, religion, occupation, income, marital status etc). Section B (A Likert‘s instrument). Ten statements were posed to them and they were expected to provide answers either as strongly agree of agree or undecided or strongly disagree or disagree.

24% obtained in our laboratory. Also, T. 42% obtained in our laboratory for the same sample. 06% for X. 89%. The high carbohydrate content in all the spices indicates that they can be ranked as carbohydrate rich food sources. The moderate fat content indicates that these spices are not sources of lipid accumulation which can cause artheriosclerosis and aging (Anita et al, 2006). Carbohydrate, protein and fat are macro nutrients and as such are needed by the body in large amounts for growth, metabolism and for other body functions.

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Proceesing of 1st International Confrerence Science and Education Development Institute


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